Grilled Salmon topped with seasoned and sautéed shrimp tossed with mushrooms in a creamy creole sauce. Served with two freshly made sides.
Toowoomba Salmon
Price: $28.97
Customization Options
Popular Upgrades
- Seasoned Beef Option: Guests can add a tender cut of steak to their meal for a surf and turf experience.
- Lettuce Option: A choice of side salads or lettuce wraps can be requested instead of the standard sides.
- Cheese Option: Additional cheese can be added to enhance flavor, such as melted Provolone or Cheddar.
Add-Ons
- Shrimp: Extra shrimp can be added for an additional seafood boost.
- Mushrooms: More sautéed mushrooms can be included upon request.
- Vegetables: Guests can choose to add more seasonal vegetables to their plate.
Sauces
- Creamy Creole Sauce: The signature sauce that comes with the dish.
- Additional Sauces: Options like ranch, blue cheese, or honey mustard may be available for dipping.
Customization Options and Pricing
Here’s a table summarizing the calories and prices associated with different options for the Toowoomba Salmon:
| Item | Calories | Price |
|---|---|---|
| Toowoomba Salmon (10 oz) | 880 | $24.99 |
| Toowoomba Salmon (8 oz) | 760 | $22.99 |
| Seasoned Beef Upgrade | 300 | $5.00 |
| Extra Shrimp Add-On | 150 | $3.00 |
| Extra Mushrooms Add-On | 50 | $1.50 |
| Lettuce Wrap Option | 20 | $0.00 |
| Cheese Add-On (Provolone) | 100 | $1.50 |
| Creamy Creole Sauce (extra) | 200 | $0.50 |
Nutrition
| Nutrient | Value |
|---|---|
| Calories | 630 |
| Total Fat | 39g |
| Saturated Fat | 13g |
| Trans Fat | 0g |
| Cholesterol | 260mg |
| Sodium | 640mg |
| Total Carbohydrates | 4g |
| Dietary Fiber | 1g |
| Sugars | 2g |
| Protein | 62g |
Allergen
- fish
- milk
- shellfish
Ingredients
- Shrimp (peeled and deveined)
- Garlic (minced)
- Butter
- Cream (heavy cream)
- Lemon juice
- Green onions (sliced)
- Parmesan cheese (grated)
- Seasonings (such as salt and pepper)
FAQs
Is Toowoomba Salmon gluten-free?
No, Toowoomba Salmon is not gluten-free due to potential cross-contamination in the kitchen. Outback Steakhouse does not have a separate kitchen for allergen-free preparation.
Can I make a healthier version at home?
Yes, you can make a healthier version by using less butter and cream in the sauce, or by baking the salmon instead of grilling it. Serve it with roasted vegetables and a side of whole grains for a more balanced meal.
How should I reheat leftover Toowoomba Salmon?
The best way to reheat leftover salmon is in the oven at 350°F for about 10-15 minutes, or until heated through. You can also use a microwave, but the oven helps maintain the texture of the fish and sauce.
Is Toowoomba Salmon suitable for children?
While salmon is a healthy protein choice, the high calorie and fat content of Toowoomba Salmon may make it less suitable for children. It’s best to consider your child’s dietary needs and portion sizes.
