Two 8 oz. center-cut, bone-in pork chops, seasoned and seared then topped with a sweet caramel and creole mustard glaze. Served with two freshly made sides.
Caramel Mustard Glazed Pork Chops
Price: $25.20
Customization Options
Popular Upgrades
- Seasoned Beef Option: Customers can opt for seasoned beef as a protein alternative.
- Lettuce Option: Guests may choose to add fresh lettuce to their meal for added crunch and nutrition.
- Cheese Option: Various cheese options are available to enhance flavor, including cheddar and mozzarella.
Add-Ons
- Bacon: Crispy bacon can be added for extra flavor.
- Sour Cream: A dollop of sour cream can complement the dish.
- Butter: Guests can request butter for additional richness.
Sauces
- Caramel Mustard Glaze: The signature sauce that defines the dish.
- BBQ Sauce: A classic choice for those who prefer a smoky flavor.
- Honey Mustard: A sweeter alternative that pairs well with pork.
Customization table
Here’s a breakdown of the available options, including calories and prices:
| Item | Calories | Price |
|---|---|---|
| Caramel Mustard Glazed Pork Chops | 450 | $19.99 |
| Seasoned Beef (6 oz) | 300 | $11.99 |
| Lettuce | 5 | $0.99 |
| Cheddar Cheese | 110 | $1.49 |
| Mozzarella Cheese | 80 | $1.49 |
| Bacon | 42 | $1.99 |
| Sour Cream | 30 | $0.99 |
| Butter | 100 | $0.99 |
| Caramel Mustard Glaze (extra) | 50 | $1.49 |
| BBQ Sauce | 50 | $0.99 |
| Honey Mustard | 60 | $0.99 |
Nutrition
| Nutrient | Value |
|---|---|
| Calories | 900 |
| Total Fat | 50g |
| Saturated Fat | 15g |
| Trans Fat | 1g |
| Cholesterol | 160mg |
| Sodium | 1980mg |
| Total Carbohydrates | 40g |
| Dietary Fiber | 2g |
| Sugars | 25g |
| Protein | 70g |
Allergen
- Eggs
- Milk
- Wheat
Ingredients
Caramel Mustard Glaze
- Brown Sugar
- Dijon Mustard
- Honey
- Soy Sauce
- Garlic (minced)
- Black Pepper
- Salt
Additional Ingredients
- Olive Oil (for cooking)
- Fresh Herbs (such as parsley or thyme for garnish, optional)
FAQs
Is this dish gluten free?
No, Caramel Mustard Glazed Pork Chops are not gluten-free due to the use of soy sauce and possible cross-contamination in the kitchen.
Can I make a healthier version at home?
Yes, you can make a healthier version by using thinner cuts of pork, reducing the sugar in the glaze, or grilling the pork instead of frying it.
How do I reheat leftover pork chops?
The best way to reheat leftover pork chops is in the oven at 350°F for about 10-15 minutes or until heated through. You can also use the microwave, but the oven helps maintain the texture.
Is this dish suitable for children?
Yes, many children enjoy the sweet taste of the glaze, making it a perfect option for younger eaters, but parents should consider the dish’s calorie and sodium content.
