Our twist on fried chicken. Boneless chicken breast hand battered in our Outback Original Bloomin’ Onion® seasoning, fried until golden brown and drizzled with our spicy signature bloom sauce. Served with a choice of two freshly made sides.
Bloomin’ Fried Chicken
Price: $20.99
Customization Options
Base Dish
- Bloomin’ Fried Chicken: A hand-battered chicken breast fried and topped with bloom sauce.
- Calories: Approximately 1,200 calories.
- Price: Around $15.99.
Popular Upgrades
- Seasoned Beef Option: Add seasoned beef for extra flavor.
- Calories: +150 calories.
- Price: +$2.00.
- Lettuce Option: Add fresh lettuce for crunch.
- Calories: +10 calories.
- Price: +$0.50.
- Cheese Options:
- Add cheese (e.g., cheddar or mozzarella).
- Calories: +100 calories.
- Price: +$0.75.
- Add cheese & chopped bacon.
- Calories: +200 calories.
- Price: +$2.00.
- Add cheese (e.g., cheddar or mozzarella).
Add-Ons
- Ketchup:
- Calories: +20 calories.
- Price: Complimentary.
- Additional Sauces (like ranch or BBQ):
- Calories: Varies by sauce (typically around 50 calories).
- Price: Complimentary or $0.50 depending on the sauce.
Sides
The Bloomin’ Fried Chicken comes with two sides, which can be customized as well. Popular choices include:
- Mashed Potatoes
- Seasonal Veggies
- French Fries
Table of Customization Options
| Customization Option | Calories | Price |
|---|---|---|
| Bloomin’ Fried Chicken | 1,200 | $15.99 |
| Seasoned Beef Option | +150 | +$2.00 |
| Lettuce Option | +10 | +$0.50 |
| Cheese (Add) | +100 | +$0.75 |
| Cheese & Chopped Bacon (Add) | +200 | +$2.00 |
| Ketchup | +20 | Free |
| Additional Sauces | ~50 | Free/$0.50 |
Nutrition
| Nutrient | Value |
|---|---|
| Calories | 970 |
| Total Fat | 70g |
| Saturated Fat | 18g |
| Trans Fat | 2g |
| Cholesterol | 175mg |
| Sodium | 2170mg |
| Total Carbohydrates | 32g |
| Dietary Fiber | 6g |
| Sugars | 2g |
| Protein | 53g |
Allergen
- Eggs
- Milk
- Wheat
Ingredients
Chicken Ingredients
- Boneless skinless chicken breast
- Buttermilk
- All-purpose flour
- Cornstarch
- Baking soda
- Egg
Seasonings
- Cayenne pepper
- Smoked paprika
- Seasoned salt
- Black pepper
- Garlic powder
- Onion powder
- Dried oregano
- Ground cumin
- Dried thyme
FAQs
Is Bloomin’ Fried Chicken gluten-free?
No, Bloomin’ Fried Chicken is not gluten-free due to the use of all-purpose flour in the batter.
How is Bloomin’ Fried Chicken prepared?
The chicken is marinated in buttermilk, coated in a seasoned flour mixture, and then deep-fried until golden brown. It is served with a drizzle of the signature bloom sauce.
Can I make a healthier version at home?
Yes, you can make a healthier version by using less oil, baking instead of frying, or using whole grain flour. There are many copycat recipes available online that offer lighter alternatives.
Is this dish suitable for kids?
Yes, many kids enjoy fried chicken, but parents should be aware of the high calorie and sodium content. It can be a good option for a treat.
How can I reheat leftover Bloomin’ Fried Chicken?
The best way to reheat it is in an air fryer or oven to maintain its crispiness. Preheat the air fryer to 375°F and heat for about 3-4 minutes on each side.
