A tender and juicy thick cut 6 oz. filet paired with a steamed lobster tail. Served with a choice of two freshly made sides.
6oz Victoria’s Filet® Mignon* & Lobster
Price: $41.99
Customization Options
Steak Customizations
- Temperature Options: Rare, Medium Rare, Medium, Medium Well, Well Done.
- Seasoned Beef Option: The filet can be seasoned with Outback’s signature blend of spices.
Lobster Customizations
- Lobster Tail: The dish typically includes a grilled lobster tail. Additional lobster tails can be added for an extra charge.
Cheese Options
- Cheese Additions: Options may include:
- Cheddar
- Swiss
- Provolone
Add-Ons
- Common Add-Ons:
- Grilled Shrimp
- Bacon
- Mushrooms
- Blue Cheese Crumbles
Sauces
- Available Sauces:
- Hollandaise
- Garlic Butter
- Mushroom Sauce
- Béarnaise
Side Options
- Included Sides: The meal typically comes with a choice of side such as:
- Seasonal Veggies
- Mashed Potatoes
- French Fries
- Baked Potato
Customization Table
Here’s a summary table of the main components, including calories and prices where available:
| Item | Calories | Price |
|---|---|---|
| 6oz Victoria’s Filet® Mignon | 240 | $32.99 |
| Lobster Tail (1) | ~140 | Included |
| Grilled Shrimp (add-on) | ~100 | $5.99 |
| Bacon (add-on) | ~42 | $1.50 |
| Mushrooms (add-on) | ~20 | $2.00 |
| Blue Cheese Crumbles (add-on) | ~100 | $1.50 |
| Hollandaise Sauce | ~200 | $2.00 |
| Garlic Butter Sauce | ~100 | $1.50 |
| Seasoned Fries | ~350 | Included |
| Baked Potato | ~290 | Included |
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 670 |
| Total Fat | 41g |
| Saturated Fat | 24g |
| Trans Fat | 0g |
| Cholesterol | 325mg |
| Sodium | 980mg |
| Total Carbohydrates | 3g |
| Dietary Fiber | 1g |
| Total Sugars | 1g |
| Protein | 58g |
Allergen
- Eggs
- Fish
- Milk
- Peanuts
- Sesame
- Shellfish
- Soybean
- Tree Nuts
- Wheat
Ingredients
- Victoria’s Filet® Mignon: A 6oz tender cut of beef filet mignon, seasoned and grilled to your preferred doneness.
- Lobster Tail: A portion of lobster tail, typically grilled or steamed, served alongside the filet.
- Seasoning: The filet mignon is usually seasoned with a blend of spices, which may include salt, black pepper, and garlic.
- Butter: Often served with melted butter for dipping, enhancing the flavor of the lobster.
- Sides: The dish is typically accompanied by a choice of sides, such as baked potatoes, steamed vegetables, or house salads.
FAQs
Is the Outback 6oz Victoria’s Filet® Mignon & Lobster a healthy choice?
While it is high in protein, the dish also contains a significant amount of saturated fat (24 grams) and sodium (980 mg), so it should be enjoyed in moderation as part of a balanced diet.
What sides pair well with the Outback 6oz Victoria’s Filet® Mignon & Lobster?
Popular sides include baked potatoes, steamed vegetables, or house salads, which complement the richness of the steak and lobster.
Can I customize my Outback 6oz Victoria’s Filet® Mignon & Lobster?
Yes, you can customize the dish by choosing different sides or requesting specific seasonings for the steak.
What makes the Outback 6oz Victoria’s Filet® Mignon & Lobster unique?
The combination of the tender filet mignon and the sweet lobster tail, along with the option of melted butter, offers a luxurious dining experience that appeals to both steak and seafood lovers.
